J.Q. Dickinson Appalachian Mercantile Salt

This line of finishing salts comes in 3.5 oz jars. The coarse texture is perfect for seasoning your food just before eating to get the crunchiness and a pop of flavor. 

Flavors:

• Heirloom (plain) to use for everyday cooking.
• Applewood Smoked to add a touch of sweet smokiness to your roasted meats and vegetables.
• Mushroom Herb is a partnership with Hernshaw Farms which is turning mine land to farm land with their mushroom blocks. A blend of several mushrooms, rosemary, thyme and black pepper. This salt is a natural for meats before cooking. It is also great on tofu and roasted vegetables.