• 12-Cup Madeleine Pan for baking madeleine cookies, sugar cookies, shortbread, and candies with quick food release and easy cleanup
  • Professional-quality tinned steel; heat distributes evenly for uniform baking; heat safe to 440-degrees Fahrenheit
  • Makes 12 standard-sized madeleines cakes; great for sugar cookies, shortbread, and candies, and more
  • Reinforced beaded rim prevents warping for longevity and secure handling
  • For best results, use wooden or nylon tools; never cut in the pan; instructions included; hand wash in warm, soapy water and dry thoroughly
Madeline Pan

You may also like